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Gif. For a simple truck with a minimal mobile kitchen and storage, you could conceivably get the type of food truck you want to run will also influence your startup costs, as prep equipment can vary significantly. A common question we are often asked relates to food truck start up costs.
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We firmly believe you are in control of your future as an entrepreneur. The cost varies with the type and size of truck. What kinds of kitchen equipment are available9 many kinds, such as fryers, ovens, refrigerators etc.
This article will break down the all of the cost to start a food truck business.
A basic used food truck with bare bones equipment and lots of miles could run you as little as $10,000 equipment works much the same as the actual food truck. In other words, if a menu item's total food costs are $2, its sale price should be between $5 (40 percent) and $10 (20 percent). You can adjust the actual percentage you use as you deem necessary. An actual food truck will likely run into the tens of thousands of dollars.
